Apple Pie Recipe
Apple Pie
¾ cup sugar
¼ cup flour
dash of salt
½ tsp nutmeg
½ tsp cinnamon
MIX AND SET ASIDE
Cut 6 cups of apples and mix into sugar mixture.
Dump into pie crust and add 2 tablespoons of butter cut into chunks on pie mixture.
Put pie crust on top and slit.
Put foil around the edges of the crust and take off 15 minutes before done.
Bake at 425 degrees for 40-50 minutes.
Pie Crust
8 or 9 inch 2 crust pie
2 cups of flour (do not use self rising flour)
1 teaspoon of salt
2/3 cups and 2 tablespoons of shortening
4-5 tablespoons of cold water
Mix flour and salt, cut shortening into it - mealy mixture.
One tablespoon of water at a time.
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