BBQ Meatballs Recipe 
(Julie Voyce)
BBQ Meatballs1 - 10 oz jar grape jelly
1 - lb hamburger meat
½ cup bread crumbs
1/3 cup milk
1 tsp. salt
½ tsp pepper
½ tsp Worcestershire sauce
1 – 12 oz bottle BBQ sauce
1 – egg
Combine:
Beef, bread crumbs, onions, milk, salt, pepper, Worchestershire sauce and egg.
Mix ingredients together and form into small meatballs and fry the meatballs in a large skillet.
Heat jelly and BBQ sauce.
Add cooked meatballs and let simmer for 30 minutes.
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